CLIMATE, IRRIGATION AND AGRICULTURE
- SYDNEY: ANGUS AND ROBERTSON LTD., 1970
- 244p, Illus
Introduction: Environment and its control 1. Definition, scope and problems 2. The soil 3. Soil-water relationship 4. Movement of water in soils - Intake rates and drainage 5. The plant and water 6. The effects of climate on agriculture 7. Precipitation and evapotranspiration in agriculture 8. The water requirements of plants 9. Sources of water water measurement and water quality 10. Methods of applying water to the land 11. The economics of irrigation on the farm